Miko Brand Freeze Dried Soup, Vegetarian, miso, 3.24 Ounce (Pack of 12)

Our Mission is to offer the best-quality miso into each family worldwide. Miyasaka Brewery Co., Ltd. was based in 1662. All of it started with Ihei Arimasa Miyasaka, the twelfth head of the Miyasaka household, who began a brewery on the metropolis of Kamisuwa, Nagano, Japan. For the subsequent 300 years, Miyasaka spent super quantities of time to create an ideal sake “Masumi,” which at present is very regarded for its aroma, physique, and wealthy style. One of many secrets and techniques of this recognition lies within the firm’s profitable improvement of a particular high-quality yeast. In 1916, the corporate put its expertise of creating Masumi to the manufacturing of Miso, that includes the Miko-chan trademark. In 1968, the newest expertise ideas have been launched and efficiently utilized to the event of freeze-dried merchandise. By contemplating what we eat from a wide range of totally different views, the corporate has been capable of develop a well-liked vary of recent merchandise. Our objective is to introduce this conventional and wholesome Japanese meals worldwide, in essentially the most informal and handy approach. What’s Miso? Miso is a properly balanced nutritious Japanese seasoning made with fermented soybeans, salt, and Koji. Miso is available in a wide range of types: Miso paste and Instantaneous Miso soups. Miso paste: This sort of miso is manufactured from fermented soybeans, salt, and Koji. The paste might be used for a wide range of methods: 1) soup base, 2) marinating sauce for meat, fish, and tofu. 3) salad dressing, and 4) dipping sauce. Instantaneous Miso Soup: This kind is available in two types: powder and block. Instantaneous Miso Soup usually has all of the substances within the bundle itself corresponding to tofu, seaweed, and garnish. The ability immediate miso soup often has small tofu and garnish, nevertheless block miso soup has sizable tofu and substances.

No MSG Added
Gluten free
Vegetarian